Alphabetical Recipes

This is a repository for all the dishes that I have been cooking during my world culinary journey (still in progress and held in my kitchen in Atlanta not on site in the various countries... maybe one day...). Read about my adventures at http://alphadinners.blogspot.com Buon Appetito! Rossana

Showing posts with label Canada. Show all posts
Showing posts with label Canada. Show all posts

Maple Cookies

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Yield 5 dozen Ingredients 1 cup butter, softened 1 cup packed brown sugar 1 egg 1 cup real maple syrup 1 teaspoon vanilla extract 2 teaspoo...

Nanaimo Bars

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Ingredients: Bottom Layer: 1/2 cup (1 stick) (113 grams) unsalted butter, room temperature 1/4 cup (50 grams) granulated white sugar 1/3 cup...

Tourtiere

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Ingredients 2 cups all purpose flour 1/2 teaspoon salt 10 tablespoons cold unsalted butter, cut into pieces 2 cups minced onions 2 tablespoo...

Brussels Sprouts with Onion and Mustard Seeds

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This dish reheats well also so it can be made ahead of time. Serves 6 Ingredients 2 lbs Brussels sprouts 1 tablespoon mustard seeds 1 table...

Homemade Peameal Bacon

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Ingredients One 1-3 lb pork loin Morton Tender Quick (found in the Salt/Spice area of super market) Corn Meal Brown Sugar Preparation Make t...

Maple Syrup Glazed Peameal Bacon

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Ingredients 4 sweet potatoes or yams (unpeeled) (about 1-3/4 lb/875 g total) 1-1/2 lb pea meal bacon 2 apples (unpeeled) 1/3 cup maple syrup...

Steamed Fiddleheads With Wild Leek Greens

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Ingredients 1 pound Fiddleheads cleaned (can substitute with asparagus) 1/2 cup plain yogurt 1/2 cup mayonnaise 1 tablespoon fresh lemon jui...

Smoked Salmon Torta

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Ingredients 2 packages (8 ounces/250 g each) cream cheese, at room temperature ½ cup (125 mL) butter, at room temperature Salt 2 or 3...
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