Alphabetical Recipes

This is a repository for all the dishes that I have been cooking during my world culinary journey (still in progress and held in my kitchen in Atlanta not on site in the various countries... maybe one day...). Read about my adventures at http://alphadinners.blogspot.com Buon Appetito! Rossana

Classic Pavlova

Prep: 20 mins Cook: 75 mins Cool: 60 mins Total: 2 hrs 35 mins Servings: 4 to 6 servings “Pavlova looks like a dessert that would be c...

Honey and Rosemary Kūmara

Ingredients: 1.5 kgs gold kūmara (or any variety), peeled and diced into 2cm chunks 3 Tbsp olive oil 3 cloves garlic, unpeeled and s...

New Zealand Whitebait Fritters

Ingredients 250 g NZ whitebait drained and gently washed ½ cup self raising flour 2 eggs lightly beaten 1 tablespoon water 1 s...

Saagu Bondibai (Sago Pudding)

Ingredients 1½ cups saagu (sago seeds) 7 cups water (for boiling) 3 cups water ½ cups sugar ½ can sweetened condensed milk 2 pieces o...

Farumas Riha (Maldivian style fish curry)

Serves: 2 Ingredients: 1 small onion 2 cloves garlic 10 curry leaves ½ tsp. ground cumin ¼ tsp. ground black pepper 1 ½ tsp. red chilli pow...

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