Plantains

INGREDIENTS:

2 large green plantains
1/2 cup breadcrumbs
1 egg
salt
2 tablespoons peanut butter
1 onion and stick of celery (minced)
1/2 cup milk

METHOD / DIRECTIONS:

Cook plantains and crush whilst hot. Add other ingredients and blend well. Place in dish and bake in moderate oven for 25 minutes.